Nutritionists are probably pulling their hair out at this point over these new Multiple Vitamin aspects. "Not enough calcium or folic acid,..." "What is the deal with the family of vitamin E, other than alpha tocopherol, the others are not active..." Yes, there are conditions that go along with these recommendations that need explanations. But first is a most important point seldom mentioned concerning mulit-vitamin mineral use.
If a vitamin deficiency exists, taking a multi-vitamin supplement should have a beneficial impact on the functions of that vitamin. But if vitamin levels are already sufficient, it is a possibility that taking more could push levels of some vitamins and minerals up into the range for adverse effects. Thus, this is part of the rationale for the perceived lower dosages presented for some vitamins in this new vitamin criteria. A Precautionary approach is warranted until scientific research settles some controversial concerns mentioned below.
There appears to be major gaps in nutritional knowledge. Research has been revealing these gaps but scientists have been brushing them aside, even to the point of using unscientific protocols to explain research study results.
A Vitamin E Study Example ( study ref)
The Johns Hopkins Medical vitamin E meta analysis is a prime example. They attempted to interpret many different studies by comparing future death rates between the group taking vitamin E and the placebo control group. They found slightly more people died sooner in the vitamin E taking group. One major overlooked and necessary fact was absent. Were the deaths in any way plausibly connected to a function of vitamin E?
If the deaths were from hemorrhagic stokes, there may have been a vitamin E connection since vitamin E thins the blood, but if they were from the flu or a car accident, probably not. Without cause of deaths, the correct scientific protocol cannot be determined and the results could just be a chance association and not cause and effect. Since many of the study periods were short term, subjects were quite ill already, and it was not known if the subjects continued to take vitamin E or not, there are simply too many unknowns to attempt a scientific result.
One study out of the 19 studies analyzed, the CHAOS study, showed that the vitamin E group had 71% fewer second non-fatal heart attacks during the one year study. Out of 3000 possible vitamin E studies, only 19 were chosen since only these had follow up death rates. In one study, the WAVE, the authors mentioned that their result should not be used as a reference for other studies since the results were so different from the norm. Without this WAVE study, the Johns Hopkins meta-analysis would not have reached a significant margin for scientific protocols. Unseen by the public, there was a major uproar from the scientific community over this misuse of science. Almost every major newspaper in the world reported the results of the study as "Vitamin E will kill you" since it was quite sensational, but no mention of the many other scientists questioning the results or the use of faulty scientific methods. article
NOTE: Continued research on vitamin E offered other potential explanations and did not support the Johns Hopkins study. The majority of studies analyzed used higher dosages, synthetic forms, and did not consider the presence of the other vitamin E members. ref <This re-analyzed study added 10 extra studies as well as looked at the original 19 that now had an extended time period for mortality numbers.
This new vitamin criteria does not recommend such high levels, especially for the isolated alpha tocopherol form of vitamin E by itself. High levels of isolated alpha tocopherol limit absorption and assimilation of the other vitamin E members arriving in food at the same time. The Finnish study on vitamin E and lung cancer also comes up for vitamin E mortality. But, when smokers are the primary subjects, mortality is usually the reality. Plus, some thing in smoke turned the usually antioxidant vitamin E functions into a pro-oxidant behavior. ref
Nature probably has a reason for putting certain vitamin family members together in foods that compliments actions. Sometimes one form has the opposite function of the other and is used as a check and balance. Another way this balance system is used is when vitamin D starts to breakdown into another form, the new form is designed to have the complete opposite action which stops the activity that vitamin D set in motion. One such vitamin D action is to dissolve bone to release calcium into the blood for a vital calcium blood level. article Without this proper calcium blood level, nerves and muscles would misfire.